Our recommendations 💖 for dinner
Produit locaux diner
Dessert
Apéritif entre amis
Liqueurs, verveine, Gin et whisky auvergnat
Vins d'Auvergne
Planche de produits du terroir
Where to dine during your stay?
We share with you our favorites near the manor for a gourmet getaway in Auvergne.
Traditional, revisited or contemporary, Auvergne cuisine does well on its plate. In the farm inns, we offer authentic and traditional cuisine that highlights local products. Elsewhere, a more contemporary gastronomy is expressed.
We recommend that you make a reservation to ensure a place and to communicate your restrictions and special diets if applicable.
Le tour de cou - Lezoux, Traditional French cuisine : A stone's throw from the manor, Francis and his team welcome you for a dinner or lunch. In the summer, a few tables are available outside.
L'Essentiel - gourmet bistro - Orléat, Traditional French cuisine : located in the heart of the village on the church square, relaxed, simple and good-natured atmosphere.
Sincere cuisine, anchored in the seasons, authentic, but modern, generous and cooked using regional products.
L'Auberge du Pont - Pont du Chateau, Gourmet cuisine between land and sea : Rodolphe Regnauld has the passion of the Breton wind (he grew up on the peninsula) as well as the attention to detail and finesse: hence, beautifully crafted plates , both tasty and fun. The setting of this former inland inland relay (19th century) is just as attractive, as is the terrace bordering the Allier...
Information and reservations .
B2K6 - Lempdes, Bistronomic cuisine : The Chef prepares seasonal cuisine based on the market. In the heart of the village of Lempdes, a gourmet break is essential.
Information and reservations
LOCAL PRODUCTS
In Auvergne, we have mastered the art of cheese, but not only that! The countryside is full of producers working with quality products, imbued with their territory and its authenticity. Charroux mustard, Puy-en-Velay AOC lentil, Saint-Pourçain AOC wine, Vichy pastille, Salers steak, Volvic water…
From aperitif to dessert, all the flavors of Auvergne are on your table! Something to delight the fiercest appetites and the finest gourmets, certainly!